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Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 240mm Taihei Makassar Ebony Handle
Regular price $709.00 CADRegular priceUnit price per -
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The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)
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The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)
Regular price $129.00 CADRegular priceUnit price per -
The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)
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The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)
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The Japanese Culinary Academy YAKIBA, Grilling Techniques: Shio-yaki, Furishio-yaki,Yuan-yaki, Tare-yaki, and Yakitori (English)
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Sold outToribe Kani-Choki Crab Shears
Regular price $25.00 CADRegular priceUnit price per -
Toshihiro Wakui Damascus Blue #2 Gyuto 240mm Ebony Handle
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Toshihiro Wakui Kurouchi Nashiji Blue #2 Gyuto 240mm Ebony Handle (Discounted)
Regular price $449.00 CADRegular priceUnit price per$709.00 CADSale price $449.00 CADSold out -
Toshihiro Wakui Kurouchi Nashiji Blue #2 Petty 150mm Ebony Handle
Regular price $469.00 CADRegular priceUnit price per -
Toshihiro Wakui Kurouchi Nashiji Blue #2 Petty 180mm Ebony Handle
Regular price $589.00 CADRegular priceUnit price per -
Toshihiro Wakui Kurouchi Nashiji Blue #2 Sujihiki 270mm Ebony Handle
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Toshihiro Wakui Nashiji White #2 Gyuto 240mm Ho Wood Handle
Regular price $449.00 CADRegular priceUnit price per -
Toshihiro Wakui Nashiji White #2 Gyuto 270mm Ho Wood Handle
Regular price $489.00 CADRegular priceUnit price per -
Toshihiro Wakui White #2 Gyuto 210mm Magnolia Handle
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Toshihiro Wakui White #2 Nakiri 165mm Burnt Chestnut Handle
Regular price $429.00 CADRegular priceUnit price per -
Toshihiro Wakui White #2 Nakiri 165mm Magnolia Handle
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Toshihiro Wakui White #2 Nashiji Santoku 165mm Magnolia Handle
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Toshihiro Wakui White #2 Nashiji Santoku 180mm Magnolia Handle
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Tsubaya Bread Knife 210mm Pakka Handle
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Tsubaya Bread Knife 210mm Stainless Handle
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Walnut Saya Gyuto 210mm
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Walnut Saya Gyuto 240mm
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